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White BBQ Sauce
Alabama White BBQ Sauce boasts a creamy and tangy profile with a spicy kick, making it perfect for drizzling on grilled chicken or incorporating into pulled sandwiches. It's easy to make and you'll want to use it on everything!
Course
Side Dish
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cup
Calories
1565
kcal
Author
Sharon Rhodes
Ingredients
1
cup
mayo
¼
cup
apple cider vinegar
2
tbsp
prepared horseradish
1
tbsp
fresh lemon juice
1
tsp
fresh ground pepper
1
tsp
grainy mustard
½
tsp
fine sea salt
¼
tsp
cayenne powder
⅛
tsp
garlic powder
Instructions
Add all ingredients to a medium mixing bowl and use a wire whisk to blend them together until creamy and smooth.
Store any leftovers in a sealed glass jar in the fridge for one to two weeks.
Nutrition
Calories:
1565
kcal
|
Carbohydrates:
8
g
|
Protein:
3
g
|
Fat:
168
g
|
Saturated Fat:
26
g
|
Trans Fat:
1
g
|
Cholesterol:
94
mg
|
Sodium:
2772
mg
|
Potassium:
226
mg
|
Fiber:
2
g
|
Sugar:
7
g
|
Vitamin A:
370
IU
|
Vitamin C:
14
mg
|
Calcium:
53
mg
|
Iron:
1
mg